Sandwiches Menu

Come in and try one of our award winning sandwiches!

Rated “Extraordinary” by Zagat

9.5 out of 10 by CitySearch

Fax an order in at 818 505 0282 and its probably a good idea to call to make sure we got your fax: 818 505-0207

Cold Sandwiches

Dilly Egg Salad – Eggs, celery, fresh dill in our house made honey mustard aioli. Served on Whole Grain Bread. 8.00

Curry Chicken Salad Sandwich – Grilled Chicken Breast, Dried Cherries, Almonds, and Celery in a Curry Dressing. Served on Sweet White Bread. 9.25

Prosciutto and Brie Baguette – Parma Proscuitto and Brie served on BreadBar Baguette 9.50

Grilled Panini Sandwiches

The Mr. Fred – Ham, Gouda Cheese, Mustard, Tomato and Romaine Lettuce on Pain de Mie. Served hot or cold. 9.50

Roast Beef – Sweet Onion Confit, Housemade Blue Cheese Spread and Mixed Greens on Baguette. 9.50

Grilled Italian Vegetables – Grilled Red Pepper, Grilled Artichoke Hearts, Cippolini Onion, Grilled Zucchini, House Made Smoked Paprika Aioli, Arugula, Balsamic Vinaigrette, & Ballard Family Dairy Danish Pearl Cheese on Olive Batard. 9.50

Italian Tuna Melt – Double Crème Gouda, Grilled Artichoke Hearts, Capers, and Aioli on Ciabattina. 9.50

ACG Muffaletta – Salami, Spicy Capacolla, Mortadella, Fresh Mozzarella, Olive Relish, and Mustard on Olive Batard. 9.75

Classic Grilled Cheese – Cheddar Cheese on Pain de Mie. Without Tomato 8.25 With Tomato 9.25

Duck Confit – Duck Confit, Fig Jam, and Cheese on Ciabattina. 11.00

Turkey – Turkey Breast, Brie, sliced Granny Smith Apple, Pickled Red Onion, and Arugula on Baguette. 9.50

Spanish Turkey – Campo de Montelban (Cow, sheep & goat‘s milk), Turkey, Chopped Marcona Almonds, Grilled Red Bell Pepper, and Aioli. Served on Ciabattina. 9.75

Bacon and Cheddar – Bacon, Cheddar Cheese, Fresh Sage and Grilled Apples on Ciabattina. 9.50

ACG BLT – Glazed Niman Ranch Bacon, Romaine Lettuce, and Tomato on Pain di Mie, with or without fresh mozzarella. w/o Mozz. 10.00 w/Mozz. 11.00

The Mozzarella Pesto – Fresh Mozzarella, Roasted Tomatoes, and House Made Basil Pesto on Ciabattina. w/o Chicken 9.50 w/Chicken 11.00

Rosemary Grilled Chicken – Grilled Chicken Breast, Provolone, Pancetta, Spicy Aioli, and Arugula on Ciabatta 10.00

Italian Bruschetta – Bruschetta, Provolone, Finocchiona Salami, and Romaine Lettuce on Olive Batard 10.00

The Inside Out – Turkey, Speck ham, Gruyere, and Aioli served on Buttered “Inside Out” Baguette 11.00

Garlic Roasted Lamb – Tender Roasted Lamb with Rosemary and Garlic, Mint Pesto, Feta, Cipollini Onions, and Tomatoes on Baguette 11.50

Additions

Avocado 1.50 Deli Meat 1.50 Tomato 1.00

Bacon 1.50 Chicken 1.50 Cheese 2.00

Salads

Theo’s Famous Chopped Salad– Romaine lettuce, Grilled Chicken Breast, Hearts of Palm, Tomato, and Pine Nuts, Avocado, tossed with a Creamy Lemon Aioli Dressing. Half order 6.50 Full order 10.50

Tori’s Killer Cobb Salad – Breast, Bacon, Avocado, Tomato, Chives, Blue Cheese and Hard Boiled Egg with Lemon Dressing. Half order 7.00 Full order 11.00

Aged Gouda Salad – Mixed Greens, Boerenkaas 7 Year Aged Gouda, Apples, and Salted Marcona Almonds. Served with Honey Balsamic Dressing. (Take a Little ACG Home with you and purchase the Honey Balsamic Today!) Half order 6.50 Full order 10.00

Arugula – Chevre, Dried Cranberries, and Pine Nuts served with a side of Balsamic Vinaigrette. Half order 5.50 Full order 9.00

Theo’s Caesar Salad – Romaine Lettuce, Grilled Chicken Breast, Pear, Croutons, Shaved Parmigiano Reggiano, and Teo’s Caesar Dressing. Half order 6.50 Full order 10.50

Bistro Salad – Mixed Greens, Sun-Dried Tomatoes, Artichokes, Red Bell Peppers, Imported Italian Tuna, Crunchy Cheese Thin Crisps and a Balsamic Vinaigrette. Half order 6.50 Full order 10.00

Olive and Feta Salad Chopped Italian Green Olives, Bulgarian Feta, Artichokes, and Chicken Breast over Mixed Greens. Served with Lemon Dressing. Half order 6.50 Full order 10.50

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